tag:blogger.com,1999:blog-1931410283874023439.post2096666842778097448..comments2024-03-28T15:27:50.898+08:00Comments on Vivian Pang Kitchen: Vanilla Swiss Roll with Vanilla Crème Mousseline Anonymoushttp://www.blogger.com/profile/16699926760103139416noreply@blogger.comBlogger16125tag:blogger.com,1999:blog-1931410283874023439.post-2047715574868022012014-12-19T10:14:24.238+08:002014-12-19T10:14:24.238+08:00This looks so good, such a pretty dessert! Great j...This looks so good, such a pretty dessert! Great job!<br />Anonymoushttps://www.blogger.com/profile/05827377708641041717noreply@blogger.comtag:blogger.com,1999:blog-1931410283874023439.post-15406458837991308382014-06-30T08:32:56.419+08:002014-06-30T08:32:56.419+08:00Hi Vivian! This looks absolutely fabulous! I was...Hi Vivian! This looks absolutely fabulous! I was wondering if you could confirm whether this is the style of cake roll sold in Chinese and other Asian bakeries? I've been trying for a while now to figure out what their not-too-sweet buttercream filling is because it's not whipped cream like many people seem to think and I no longer live where I can easily access it. Thanks! I look forward to trying this either way. Also, have you made French-style buttercream which adds sugar syrup into egg yolks before adding butter? I'd love to know what the difference in taste and texture between this style and that one is.Xiaoluhttp://www.6bittersweets.comnoreply@blogger.comtag:blogger.com,1999:blog-1931410283874023439.post-74389829302099112402013-08-06T21:32:42.184+08:002013-08-06T21:32:42.184+08:00Just replaced with cake flour. Happy baking!Just replaced with cake flour. Happy baking!Anonymoushttps://www.blogger.com/profile/16699926760103139416noreply@blogger.comtag:blogger.com,1999:blog-1931410283874023439.post-50702151552280362582013-08-06T21:23:53.625+08:002013-08-06T21:23:53.625+08:00Hello,
can i use corn flour insted of rice flour?Hello,<br />can i use corn flour insted of rice flour?selinARealismhttps://www.blogger.com/profile/05192762574174497170noreply@blogger.comtag:blogger.com,1999:blog-1931410283874023439.post-76282903282011551822012-11-26T20:15:48.296+08:002012-11-26T20:15:48.296+08:00Steam baked yield moist and softer texture. It is ...Steam baked yield moist and softer texture. It is worth the effort. Do try and find out!Anonymoushttps://www.blogger.com/profile/16699926760103139416noreply@blogger.comtag:blogger.com,1999:blog-1931410283874023439.post-91540470716549920802012-11-26T10:44:17.909+08:002012-11-26T10:44:17.909+08:00Hi any reason why you chose steam bake mtd instead...Hi any reason why you chose steam bake mtd instead of the usual baking mtd? Will it make the Swiss roll more soft and moist? Or is it healthier?: ) cheyennenoreply@blogger.comtag:blogger.com,1999:blog-1931410283874023439.post-28646351128945951342012-10-28T23:17:27.658+08:002012-10-28T23:17:27.658+08:00Just came to know about your lovely cakes, will tr...Just came to know about your lovely cakes, will try to bake one of these day.Anonymoushttps://www.blogger.com/profile/04078677115435430435noreply@blogger.comtag:blogger.com,1999:blog-1931410283874023439.post-72516762399319753782012-09-02T17:41:21.210+08:002012-09-02T17:41:21.210+08:00This is a lovely cake. I used to make rolls and l...This is a lovely cake. I used to make rolls and lost the patience. You are inspiring to make them again.Chayahttp://sweetsav.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-1931410283874023439.post-34299976406275524882012-09-01T07:28:46.870+08:002012-09-01T07:28:46.870+08:00CONGRATULATIONS!!! Your recipe was chosen to be on...CONGRATULATIONS!!! Your recipe was chosen to be on Today's Feature Post from Cast Party Wednesday #56! Thank you for sharing your recipe with us!<br />~Sheryl @ Lady Behind The Curtain~ http://www.ladybehindthecurtain.com/todays-feature-post-cast-party-56-3/Lady Behind The Curtainhttps://www.blogger.com/profile/01132457308144386201noreply@blogger.comtag:blogger.com,1999:blog-1931410283874023439.post-14090659679561251562012-08-31T18:45:40.020+08:002012-08-31T18:45:40.020+08:00Your swiss roll looks beautiful and thanks for sho...Your swiss roll looks beautiful and thanks for showing us the steps to roll the swiss roll. I can never make a nice rollVeronica https://www.blogger.com/profile/10101117516430011842noreply@blogger.comtag:blogger.com,1999:blog-1931410283874023439.post-54275743078998736242012-08-30T10:37:27.474+08:002012-08-30T10:37:27.474+08:00I have no problem with my two boys as they can hav...I have no problem with my two boys as they can have their own play time when I'm busy. Have to wait for another year for my girl to understand.<br />Thanks. My hubby is very supportive. If he is around,too messy or impossible for me to take my own, I will ask him become my photographer :DAnonymoushttps://www.blogger.com/profile/16699926760103139416noreply@blogger.comtag:blogger.com,1999:blog-1931410283874023439.post-48171520879593805202012-08-30T07:26:50.203+08:002012-08-30T07:26:50.203+08:00I was sad too that my son is not taking afternoon ...I was sad too that my son is not taking afternoon naps anymore... but good that he understand better and we can use the computer together.<br /><br />Your Swiss roll looks wonderful... I was wondering who is your photographer when you are rolling the cake :DZoehttps://www.blogger.com/profile/07421563268838633392noreply@blogger.comtag:blogger.com,1999:blog-1931410283874023439.post-6095928230670454342012-08-29T11:35:52.191+08:002012-08-29T11:35:52.191+08:00Vivian~~
多羡慕你的美丽蛋糕卷。。。看了很想来一口呢~~
我也不会好很多。。。通常在blog...Vivian~~<br />多羡慕你的美丽蛋糕卷。。。看了很想来一口呢~~<br />我也不会好很多。。。通常在blog-ing的时候,我家孩子都会爬到我的腿上看。。。<br />呵呵呵。。。><所以都得速战速决。。。^^sabrina 莎莎https://www.blogger.com/profile/09382926101383751621noreply@blogger.comtag:blogger.com,1999:blog-1931410283874023439.post-39161408076571590592012-08-29T11:35:20.294+08:002012-08-29T11:35:20.294+08:00Thanks for sharing this swiss roll with us here. I...Thanks for sharing this swiss roll with us here. I really need the steps on how to roll the swiss roll. i'm sure it taste goodAnonymoushttps://www.blogger.com/profile/07710484000863586238noreply@blogger.comtag:blogger.com,1999:blog-1931410283874023439.post-9234142918058982622012-08-29T11:15:32.327+08:002012-08-29T11:15:32.327+08:00看了你美美的蛋糕卷,发觉了自己好久没有卷了。看了你美美的蛋糕卷,发觉了自己好久没有卷了。Joceline Lorhttps://www.blogger.com/profile/02578455827975426907noreply@blogger.comtag:blogger.com,1999:blog-1931410283874023439.post-8754431974991137002012-08-29T10:59:59.006+08:002012-08-29T10:59:59.006+08:00Sorry to hear your little one is skipping her naps...Sorry to hear your little one is skipping her naps - that has to be tough, especially if you rely on that time for blogging... But I'm glad you had time to share this swiss roll with us - it looks and sounds wonderful! I'm so happy you shared with Made with Love Mondays...so beautiful...Javelin Warriorhttps://www.blogger.com/profile/01377013194172912364noreply@blogger.com