If you like to have
something chill and refreshing on hot sunny day, why not try out this easy
ice pop? The lychees fruits really match well with the calamansi lime juice. My kids
really enjoying their ice pops ^^
I'm using this long plastic bags
for my ice pops. Kind of like ice pops that I enjoying during my childhood.
Feel free to use ice-cream/ ice pop molds as you like.
Recipe from Vivian Pang Kitchen
Lychee Calamansi Lime Ice Pops
Ingredients:
565g (20 oz.) canned lychees in
syrup
50ml calamansi juice (limau
kasturi)
1/3 cup drinking water
Methods:
1. Add lychees together with
syrup, calamansi juice and water in a blender. Blend all until smooth.
Send half a dozen over please! Yummilicious!
ReplyDeleteThis is so refreshing especially during hot and sunny day!
ReplyDeleteToday was our hottest yet. More to come. I NEED these ice pops. They sound perfectly refreshing. Thank you for sharing!
ReplyDeleteHi Vivian,
ReplyDeleteRemind me of my childhood when my parent use this long plastic to made milo ice pop fof me.
May I know where u buy those long plastic from?
Mixue
You can find at grocery shops where selling ordinary plastic too.Have a nice day!
DeleteThank you Vivian.
DeleteMixue
Hi Vivian, Very refreshing.... this brings back my childhood days where my mum used to make for us. I remember she added some corn starch to the mixture.
ReplyDeleteSo nostalgic seeing these long tube ice pops. Used to buy them after school. :)
ReplyDelete