Wednesday, March 4, 2015

Peanut Noodles (Vegetarian)

Pin It Now!

We all know we should have lots of fruits and vegetables in our daily meals. These nutrient rich foods may lower risk for certain health conditions such as obesity and heart disease. Eating any vegetables is good but do you know eating raw vegetables has some additional advantages over cooked vegetables?


Heating food destroys its nutrients and natural enzymes. Having vegetables raw can preserve the nutrients which boost digestion and fight chronic disease. You will get its nutritional perks. Most of the vegetables will be high in vitamins, minerals, fiber and phytochemicals.


Many raw foods are low in calories, fat and sodium and high in fiber. Having raw foods diet work for weight loss too.


This peanut noodles are easy to prepare and go well with raw vegetables. If possible try to stick to real peanuts instead of peanut butter and you will taste the difference. It is kind of nutty, sweet and sour flavors. Since I’m serving to kids I used sweet chili sauce. Feel free to replace with hot sauce if you like. Add your choice of vegetables , or even some protein like tofu or chicken. Pay attention do not over-soften the noodles as it need to remain firm in order to mix well with all the veggies and peanut sauce.


Recipe from Vivian Pang's Kitchen
Peanut Noodles
Ingredients
~Dressing
100g homemade peanut butter (can replace with smooth peanut butter)
1 tablespoon sesame oil
1 tablespoon light soya sauce
2 tablespoons sweet chili sauce
2 tablespoons lime juice
4-5 tablespoons hot water (more if the peanut butter is thick)
*Mix all ingredients in a bowl till well combined and set aside

~Salad
250g egg noodles, blanched
1-2 layers white cabbage, thinly sliced
1-2 layers purple cabbage, thinly sliced
½ carrot, shredded
1 red big chili, deseed and thinly sliced
Handful of coriander leaves, cut into length size
Handful of toasted white sesame seeds

Method:
1. Add blanched noodles, all the prepared raw vegetables and sesame seeds in a big mixing bowl.

2. Pour the peanut sauce all over the noodles and vegetables. Toss all to combine. 

3. Garnish with some coriander, shredded chili and sesame seeds. Serve warm or cold. 

************************************************************************************
I like to take this opportunity to wish all who celebrate Chinese New Year 

Happy Chap Goh Meh!
祝大家元宵节快乐!
***********

12 comments:

  1. Happy Chap Goh Meh to you and family, Vivian. Your noodle salad sure looks appetising with the lovely vibrant colours.

    ReplyDelete
  2. Good post thanks for share information.

    abhiram astrology center. Best Astrologer In fort-mcmurray

    ReplyDelete
  3. Its a very useful blog,thank you for sharing this post with us,keep posting like useful blogs.
    For Astrological solutions contact Shri Durga astro center,They gives
    Vashikaran Astrologer in Rajajinagar

    ReplyDelete
  4. I got a web site from where I be capable of really obtain valuable information regarding my study and knowledge. Great Article. Good Job Feel free to visit my website; 토토

    ReplyDelete
  5. I read your article very well. You write very well. I'll come back again next time.

    ReplyDelete
  6. Wow! looks so delicious! I need this for my diet plan.


    Aqualine NFPA Fire Tanks

    ReplyDelete
  7. Suggestions and ideas are greatly appreciated.

    ReplyDelete
  8. Your website is really cool and this is a great inspiring article.

    ReplyDelete
  9. Nice post, your post so nice and very informative. Waiting for your another!

    ReplyDelete

Thank you by dropping by my blog. I would appreciate if you can leave comments on my posts for friendships.

Related Posts Plugin for WordPress, Blogger...